Food Safety Prevention and Traceability

7 Practical Food Safety Prevention and Traceability Tools 

Consumers have greater access than ever to information about food borne illnesses, outbreaks and recalls. As a result, poor quality can affect your bottom line as well as your brand’s reputation.
 

While new food and beverage regulations can seem costly and time-intensive, the FSMA’s focus on prevention and food traceability can actually benefit food manufacturers, producers, distributors and suppliers alike.
 

Download our free white paper and learn how to:
 

  • Track and trace product across the entire lifecycle
  • Identify root causes
  • Understand the incoming/outgoing relationship
  • Implement a data standard
  • Get suppliers involved

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